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Add a small Italian salad or a side of vegetables for 2.00 |
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| Fra Di Avolo |
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| Lorna's spicy marinara with fresh spinach, and mushrooms tossed with linguini pasta and your choice of: |
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• Calamari |
12.25 |
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• Shrimp |
14.95 |
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• Salmon |
13.50 |
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• Sea Scallops |
15.50 |
| Sole Pinole |
14.95 |
| Filet of Sole sauteed in olive oil, lemon butter and pine nuts. Served with pasta marinara side. |
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| Sole Florentine |
13.95 |
| Lightly egg battered filets sauteed golden brown, layered with fresh spinach and provolone cheese. Served in a tomato wine sauce. |
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| Mario's Scallop Special |
15.50 |
| Penne pasta with large sea scallops, mushrooms and peas in a tomato cream sauce. |
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| Salmon Saute |
13.50 |
| Fresh salmon sauteed with zucchini, mushrooms, grilled red onions and fresh tomatoes in a lemon butter sauce, tossed with linguini. |
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| Linguini with Clams |
11.50 |
| Red or white clam sauce. |
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| Zuppa D'Mussels |
8.75 |
| Fresh steamed mussels in a spicy tomato broth. |
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| Linguini Pescatore |
17.95 |
| Sea scallops, calamari, clams, salmon and mussels sauteed in garlic and our spicy marinara tossed with linguini pasta. |
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| Shrimp Pomodoro |
14.95 |
| Shrimp sauteed in garlic, served with a zesty tomato-basil sauce over capellini pasta. |
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| Shrimp Primavera |
14.95 |
| Shrimp sauteed with fresh vegetables in a garlic cream sauce tossed with fettucini. |
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